Name: Peanut Butter Chia Pudding
Prep time: 5 min
Yield: 2
Ingredients: 250ml plant milk - for the peanut butter chia pudding; 2 tbsp peanut butter - for the peanut butter chia pudding; 3 tbsp chia seeds - for the peanut butter chia pudding; 10-15 drops stevia - for the peanut butter chia pudding; 1/4 tsp vanilla extract - for the peanut butter chia pudding; Peanut butter - for the toppings (optional); Strawberries, diced, - for the toppings (optional); Blueberries - for the toppings (optional); Cocoa nibs - for the toppings (optional)

This peanut butter chia pudding is delicious and only requires 5 ingredients to make! If you love peanut butter you need to try this - it’s the perfect quick and healthy meal to prepare before going to bed so you have breakfast ready to go the next day!

Prep Time 5 mins

Cooking Time -

Ingredients

Servings

Peanut butter chia pudding

250ml plant milk

2 tbsp peanut butter

3 tbsp chia seeds

10-15 drops stevia

1/4 tsp vanilla extract

Toppings (optional)

Peanut butter

Strawberries, diced,

Blueberries

Cocoa nibs

Instructions

Combine all ingredients in a big jar or bowl and mix very well.
Cover and refrigerate for at least two hours or overnight.
When ready to serve, give chia pudding a good stir, divide into two servings, then with toppings and enjoy!

Notes

I used oat milk for this but any plant milk will work for this recipe.
Feel free to substitute peanut butter with reconstituted PB2 for a lower fat version!
If you don’t like peanut butter, try it with any other nut or seed butters!
Feel free to substitute stevia with any other sweetener of choice.
Feel free to experiment with other toppings of choice! Some other ideas are: raspberries, blackberries, banana, chopped nuts, etc.