Name: English Muffin Pizzas
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 3 wholewheat English muffins, split; 6 tbsp tomato paste - for the tomato pizza sauce; 1/2 tsp garlic powder - for the tomato pizza sauce; 1/4 tsp salt - for the tomato pizza sauce; 3 tbsp tomato paste - for the sugar-free bbq sauce; 1/2 tsp liquid smoke - for the sugar-free bbq sauce; 1/2 tbsp apple cider vinegar - for the sugar-free bbq sauce; 1 tsp Worcestershire sauce - for the sugar-free bbq sauce; 1/2 tsp smoked paprika - for the sugar-free bbq sauce; 1/4 tsp onion powder - for the sugar-free bbq sauce; 1/4 tsp garlic powder - for the sugar-free bbq sauce; 1/2 tbsp monk fruit erythritol sweetener - for the sugar-free bbq sauce; 1/8 tsp salt - for the sugar-free bbq sauce; Cherry tomatoes, cut in halves - for the toppings; Mushrooms, sliced - for the toppings; Pepperoni - for the toppings; Diced ham - for the toppings; Mozzarella cheese, grated - for the toppings; Poached chicken, shredded - for the toppings; Spinach - for the toppings; Corn kernels - for the toppings; Red onion, diced - for the toppings

Full of flavor, easily customizable and not to mention adorable, these mini English muffin pizzas are so fun and easy to make and much healthier than regular pizza! Have it for breakfast, snack, lunch, or really anytime of the day!

Prep Time 5 mins

Cooking Time 10 mins

Ingredients

Servings

Instructions

Preheat oven to 400ºF / 200ºC.
Prepare all your toppings if you haven’t done so yet.
Line a baking tray with aluminum foil, and arrange the muffin halves on it. Toast the muffins in the oven for 2 minutes.
Take toasted muffins out of the oven. Spread pizza sauce or sugar-free BBQ sauce on each one, then top with desired toppings.
Return to oven and bake for 10 minutes or until the cheese are bubbly and golden. Serve immediately. Enjoy!

Notes

You can prepare the topping ahead of time and store in the fridge separately to make the cooking process a breeze.
Get creative with the toppings! The possible combinations are endless here. Some of my favorites are: BBQ sauce + chicken + mozzarella, ham + corn + tomato + cheese, mushroom + pepperoni + spinach + cheese.
Don’t skip the pre-toasting step! It will ensure the muffins don’t get a soggy base.

English Muffin Pizzas

Ingredients

Tomato pizza sauce

Sugar-free BBQ sauce

Toppings

Instructions

Notes